Amount of 20:0 eicosanoic, arachidic fatty acid in Cereals ready-to-eat, QUAKER, CAP'N CRUNCH

Breakfast Cereals

In 100 g (Grams) of Cereals ready-to-eat, QUAKER, CAP'N CRUNCH there is 0.001 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Cereals ready-to-eat, QUAKER, CAP'N CRUNCH.

Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%

Cereals ready-to-eat, QUAKER, CAP'N CRUNCH

Cereals ready-to-eat, QUAKER, CAP'N CRUNCH is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, QUAKER, CAP'N CRUNCH are listed below.

Water 2.5 g 2.5%
Energy (calorie) 398 kcal
Energy (joule) 1665 kJ
Protein 4.39 g 4.39%
Total lipid (fat) 5.12 g 5.12%
Ash 2.48 g 2.48%
Carbohydrate, by difference 85.51 g 85.51%
Fiber, total dietary 2.5 g 2.5%
Sugars, total 44.32 g 44.32%
Calcium, Ca 11 mg 0.01%
Iron, Fe 19.42 mg 0.02%
Magnesium, Mg 55 mg 0.06%
Phosphorus, P 167 mg 0.17%
Potassium, K 186 mg 0.19%
Sodium, Na 754 mg 0.75%
Zinc, Zn 16.16 mg 0.02%
Copper, Cu 0.111 mg
Manganese, Mn 0.747 mg
Selenium, Se 6.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cereals ready-to-eat, QUAKER, CAP'N CRUNCH